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| The figure of growing wild |
I spent my holidays in my country town where is located in Nagano prefecture, central part of Japan main-land. People who live there have the habit of eating the fiddlehead orstrich fern ("Kogomi" as Japanese name). Kogomi is adequate for boiled dish or tempura. I have felt that spring has come when I eat the dish of Kogomi.
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| The figure of boiled |
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